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Jac's Place Menu
Open 7 Days for Breakfast, Lunch & Dinner
Monday - Saturday 7 am - 10 pm
Sunday 7 am - 9 pm
Appetizers
Blue Point Oysters $9.95
Raw Oysters(6) on the half shell served traditional style with lemon,
cocktail sauce & hot sauce.
Chicken Quesadilla $7.95
Grilled flour tortilla stuffed with chicken, cheese, peppers & onion.
Oysters Rockefeller $10.95
Oysters (6) on the half shell baked with a creamed spinach and
Provolone cheese topping.
Portabella Bruschetta $6.95
Roasted Portabella mushrooms brushed with garlic clove oil & topped with feta cheese,
tomato and yellow pepper compote on crusty baguette bread.
Wild Wings
Your choice of Mild, Hot, BBQ or Teriyaki sauce. 5 wings $7.95--8 wings $10.95
Not your average wing!!
Steamed Mussels $10.95
Steamed mussels sauteed with scallions, tomato & garlic,
then tossed in a tarragon wine sauce.
(The best you have ever had!)
Baked Artichoke & Spinach Dip $7.95
Baked Artichoke Hearts & Spinach baked with Parmesan & Mozzarella cheese,
scallions & garlic. Served with bagel chips.
Shrimp Cocktail $9.95
Six large shrimp served traditional style with a lemon wedge and cocktail sauce.
Soups and Salads
The Original Wild Mushroom * Baked French Onion * Soup Du Jour
Cup $5.50 * Bowl $6.50
Caesar Salad $7.50 Add Chicken $10.50
Fresh Romaine tossed with house made croutons, tomatoes,
Parmesan cheese & our Caesar dressing.
Greek Salad $9.95
Fresh mixed greens topped with red onions, cucumbers, tomatoes, beets, Greek olives
& feta cheese. Tossed in a creamy feta dressing.
Jac's Steak Salad $10.95
Fresh romaine topped with fresh tomatoes, cucumbers, red onion,
bell peppers & steak grilled medium rare.
Southwest Chicken Salad $10.95
Fresh romaine tossed with crispy onions, tomatoes & cheddar cheese, then topped
with a Cajun grilled chicken breast & corn salsa. Served in a flour tortilla shell.
Original Jac's Mixed Green Medley $10.95
Fresh mixed greens topped with julienne apple, Michigan dried cherry,
roasted walnuts and tossed in a Michigan Maple Vinaigrette.
House Salad $3.95
Spring mixed greens tossed with tomato, cucumber, onion, carrots and house
made croutons with a choice of house made dressing.
Choice of Dressings
Ranch, Blue Cheese, Thousand Island, French, Italian, Michigan Maple Vinaigrette,
Spicy Chipotle, Raspberry Vinaigrette, Honey Mustard, Caesar & Greek.
Jac's Burger & Sandwich Board
All burgers & sandwiches served with chips & deli salad.
Substitute the chips for Home-Style Fries for $1.99
19th Hole Classic $7.25
1/2 lb Burger served with your choice of cheese & topped with lettuce, tomato & onion.
Heat It Up $8.25
1/2 lb Burger topped with pepper jack cheese, salsa, jalapenos,
tomato, lettuce and chipotle mayo.
The Bergen Burger $8.25
1/2 lb Burger with sauteed mushrooms, onions and topped with Swiss cheese.
Buffalo Chicken Sandwich $8.75
Grilled chicken breast prepared in a spicy buffalo sauce and served
on a roll with lettuce, tomato and a side of Bleu cheese or
buttermilk ranch dressing.
Chicken Caesar Wrap $8.25
A delicious wrap stuffed with grilled chicken breast, lettuce, tomato, red onion,
Parmesan cheese and Caesar dressing.
Grilled Chicken Sandwich $7.25
Seasoned grilled chicken breast served with your choice of cheese.
Served on a toasted bun with lettuce, tomato & onion.
Fried Fish Sandwich $7.25
Fresh cod filet hand-battered then topped with lettuce, tomato and
tartar sauce on a Kaiser roll. Served with Cole slaw.
Classic Club $8.25
Shaved roasted turkey & ham with Swiss, cheddar & bacon.
Topped with lettuce, tomato & mayo.
Traditional Reuben Sandwich $9.25
Shaved corned beef piled high then topped with sauerkraut, Swiss cheese
& thousand island dressing. Served on grilled rye bread.
Strip Steak Sandwich $9.95
8 Oz. Strip Steak served open-face & topped with onion rings.
Add cheese, grilled onion or grilled mushrooms for $1.00 each.
Build Your Own Pizza
Cheese Pizza 10" $9.95 14" $10.95
Additional Toppings $1.25 each
Pepperoni Ham Italian Sausage Black Olives
Chicken Bacon Bell Peppers Jalapenos Mild Peppers
Mushrooms Onions Pineapple
Signature Pizzas & Grinders
Chef's Veggie 10"---$12.95.....14"---$19.95
Garden Vegetables including broccoli, onions, sun dried tomatoes
and roasted bell peppers with a traditional red sauce.
Bergen BBQ Chicken Pizza 10"---$13.95....14---$20.95
Chicken, bacon, onions & cheddar cheese served with a smokin' barbeque sauce.
Get on the Green! Greek Salad Pizza 10 "---$12.95....14"---$21.95
Grilled chicken and mozzarella cheese pizza with traditional red sauce. Topped with lettuce, red onions, Greek olives, feta cheese & cucumber. Tossed with our homemade Greek dressing.
Italian Tomato & Basil Pizza 10"---$13.95....14"---$20.05
Tomatoes, fresh basil & a four cheese blend over our traditional red sauce.
Topped with fresh Parmesan & garlic.
BLT Pizza 10"---$14.95....14"---$21.95
Starts like a traditional pizza with red sauce, bacon & Mozzarella.
Then we add mayonaise, lettuce & tomato.
The Scandinavian Pesto 10"---$18.95.....14"---$24.95
Delicious combination of Pesto, a gourmet cheese blend, spinach,
red onions, Artichoke Hearts & mushrooms.
Ham & Cheese Grinder 6"---$7.95 12"---$11.95
Oven-roasted ham & mozzarella cheese. Accompanied by a zesty side salad.
Steak Grinder 6"---$8.95 12"---$12.95
Steak, bell peppers, onions & mozzarella cheese.
Accompanied by a zesty side salad.
Italian Grinder 6"---$7.95 12"---$11.95
Ham, Pepperoni, mild peppers, tomato & fresh mozzarella.
Accompanied by a zesty side salad.
Make it Special. Make it Jac's Place at Marsh Ridge!
All Entree's come with your choice of soup or salad & rolls.
Pasta
Shrimp & Mussel Tortellini
6 shrimp sauteed with garlic, fresh basil, tomatoes & scallions,
then tossed with tortellini in a light cream sauce. $21.95
Pasta Primavera
Penne pasta tossed with seasonal vegetables in a white wine & parsley sauce. $17.95
Chicken Fettuccini Alfredo
Our homemade Alfredo sauce topped with a grilled chicken breast. $18.95
Cajun Chicken Fettuccini
Sauteed chicken breast, sweet bell peppers, seasonal vegetables &
fettuccini tossed in a spicy Cajun cream sauce $19.95
Baked Lobster Ravioli
Homemade lobster ravioli in a lobster butter sauce, baked with fresh provolone. $24.95
Italian Wild Mushroom Penne
Penne pasta tossed with Andouille Sausage, Wild Mushrooms, bacon, roasted onions,
red peppers & tomatoes in a spicy tomato sauce. $18.95
From the Grill
Bacon Wrapped Filet Mignon
6 oz tenderloin filet, char-grilled to perfection, drizzled with a wild mushroom demi-glace & wrapped in bacon. Accompanied by redskin potatoes & fresh vegetable medley. $25.95
Pan-Seared Rib Eye
12 oz Rib Eye pan-seared to your liking & topped with a smoked tomato butter.
Accompanied by garlic mashed redskin potatoes & fresh vegetable medley. $19.95
New York Strip
12 oz New York Strip grilled to your liking and topped with a smoked tomato butter.
Accompanied by garlic mashed redskin potatoes & fresh vegetable medley. $22.95
Porterhouse Steak
16 oz Porterhouse Steak grilled to your liking & topped with a smoked tomato butter.
Accompanied by a vegetable medley & garlic mashed redskin potatoes. $25.95
Barbeque Baby Back Ribs
Tender baby back ribs, topped with a house-made barbeque sauce.
Accompanied by garlic mashed redskin potatoes & fresh vegetable medley.
Full Rack $20.95 * Half Rack $16.95
Rack of Lamb
Marinated Rack of Lamb is grilled to your liking & topped with a port wine sauce.
Served with a fresh vegetable medley & rice pilar. $25.95
Add Maytag sauce, sauteed onions or sauteed mushrooms to any
steak for an additional $1.50 each
Field & Stream
Fresh Lake Superior Whitefish
Fresh Lake Superior whitefish filet broiled to a flaky finish.
Served with fresh vegetables rice pilaf. $17.95
Grilled Salmon
Norweigen salmon filet, grilled to a flaky finish.
Accompanied by rice pilaf, fresh vegetables, Roumelade sauce & a lemon wedge. $18.95
Fish & Chips
Atlantic cod filets, lightly battered and deep fried to perfection.
Accompanied by French Fired & Cole Slaw. $16.95
Pecan Encrusted Walleye
Walleye filet encrusted with pecans and drizzled with a sweet pecan sauce, or try it blackened.
Accompanied by wild rice & fresh vegetable medley. $19.95
Yellow Fin Tuna
Marinated 8 oz Yellow Fin Tuna steak chargrilled & served mid-rare.
Complimented by a pineapple slice, rice pilaf, Wasabi & oriental stir fry vegetables. $18.95
Sauteed Perch Dinner
6 oz lightly dusted perch filet topped with toasted almonds.
Accompanied by rice pilaf & fresh vegetable medley. $18.95
Chicken Parmesean
7 oz Chicken Breast encrusted in a fresh Parmesan cheese and then sauteed.
Served with Marinara topped Fettuccine & a grilled baguette. $16.95
Rotisserie Chicken
1/2 Rotisserie Chicken complimented by a slice of cinnamon roasted pineapple &
Corn Fritters. Served with fresh steamed vegetables & garlic mashed Redskin potatoes. $17.95
Desserts
Ask your server for our daily dessert selections.
*Consuming raw or undercooked foods may increase your risk of food-borne illness.
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